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BOULANGERIE
NORTH HEAD BAKERY
Hearth breads, Craft and Community, since 1988 Video "Anis Bouabsa, Boulangerie au Duc de la Chappelle", You Tube
"Artisans en action", <lepaindanslesvoiles.com> Europain 2014, ''Faites du pain! Make Bread'', You Tube Vincent Talleu, ''Bakery Work'', You Tube Web Sites <ABAQ> Association des Boulangers Artisans du Quebec;
<www.abqa> Artisan Bakers Quality Alliance [of Ontario]; <www.acornorganic.org> The slogan of the organization is: “The voice of organics in Atlantic Canada”; <www.bbga.org> Bread Bakers Guild of America [US]. Professional organization concerned with artisan baking; <www.boulangerie.net> "Le portail des artisans" <www.boulangerie.org/journal > The site belongs to La Confederation National de la boulangerie.Patisserie (Paris), the syndicat of French artisan bakers; the page is the address of the official, bi-weekly organ, Les nouvelles de la boulangerie; <www.cafegourmet.ca> Our coffee supplier since 1990; <www.inbp.com> Institut national de la boulangerie.patisserie, Rouen, France; <www.lamilanaise.com> Organic, stoneground and rollermill flour and pasta mill in the Bois Francs of Quebec, and since 2009 miller of our whole wheat and white organic and rye flours; <www.latoque.fr> An E magasine aimed at various bakery trades; <www.normalbread.com> The bakery web site of Dustin Cutler, who apprenticed at the North Head Bakery; <www.ovencrafters.net> Ovencrafters, the organization of the late Alan Scott, dedicated to direct-fired, masonry ovens, stoneground flour & nutritional bread; <www.sfbi.com> San Francisco Baking Institute. A centre of baker-training in the French, artisanal tradition; <www.speervilleflourmill.ca> Our main supplier of organic grains since 1990; <www.syscoatlantic.ca> International, institutional wholesaler, whose Moncton branch supplies our bakery with miscellaneous groceries and restaurant supplies. © 2016 North Head
Bakery, 199 Route 776 Grand Manan NB 506-662-8862
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